Lisbon, ME, (Oct 21, 2021) — Springworks Farm, the largest and to start with certified organic aquaponic farming procedure in New England, today declared that it is now the distinctive provider of whole head romaine lettuce to Hannaford Supermarkets BB #:101102 in Maine, New Hampshire, and Massachusetts.
In distinction to lettuce developed in California, Arizona, and Mexico that spends up to six days in a truck, Springworks Farm’s qualified natural and organic lettuce travels just 34 miles from its aquaponic greenhouse amenities in Lisbon to Hannaford’s distribution middle in South Portland. The discounts of just about 3,500 food stuff miles implies bigger sustainability for the surroundings and a higher excellent product or service for Hannaford individuals.
“Because our romaine lettuce arrives on Hannaford’s cabinets in hours as an alternative of times, individuals are receiving a products that is fresher and much more healthy,” Springworks Farm founder and president Trevor Kenkel stated. “Best of all, it is certified natural and organic.”
Springworks Farm is by now Hannaford’s exceptional supplier of licensed organic Eco-friendly Leaf lettuce. The organization also materials all 184 Hannaford shops with Baby Romaine lettuce and Boston Bibb, as well as an assortment of pre-cut products in pick retailers, including Solitary Slash
Romaine, Solitary Slash Boston Bibb, and Salad Combine. Pre-slash goods give consumers better benefit by getting rid of prep get the job done, in addition to their sustainability, style, and nutrient gains.
“By partnering with local farms like Springworks, Hannaford is undertaking the proper thing for Maine’s economic climate and its citizens,” Hannaford Deliver Class Supervisor Mark Jewell mentioned.
“When we order from Springworks, we remove 1000’s of foodstuff miles though contributing to our company’s sustainability plans and supporting a community small business. It is a get for our company, but far more importantly, it is a earn for our customers who are acquiring a fresher, tastier, and qualified natural solution.”
This announcement will come a few months right after Springworks Farm opened its third 40,000 sq. foot greenhouse. In addition to providing the vital escalating capacity for full head romaine that is accessible solely at Hannaford, Greenhouse 3 is enabling the enterprise to check new items and improve overall output.
“This start will come at a specifically exciting time for Springworks Farm,” Vice President Sierra Kenkel reported. “Three weeks ago, Trevor was a person of seven organization leaders recognized by Maine Biz on their Upcoming Record and two weeks back, our company been given the People’s United Bank Innovation & Technological know-how Award from the Institute for Household-Owned Small business. We’re incredibly grateful for these honors and additional motivated than at any time to improve the way lettuce is developed.”
Established by CEO Trevor Kenkel in 2014 when he was just 19-a long time previous, Springworks is an aquaponic greenhouse grower situated in Lisbon, Maine that produces licensed natural and organic lettuce and tilapia all 12 months. Aquaponics is a sort of farming that fosters the normal symbiotic relationship in between vegetation and fish. The Springworks aquaponics procedure works by using 95% less h2o than soil-based agriculture and the company’s proprietary process grows up to 20 times much more generate per acre than a conventional farm.
Aquaponics is a farming system, wherever fish and crops aid each other’s expansion in a shut technique. Nutrient-wealthy h2o from increasing fish is pumped into growing beds, which feeds the plants. The vegetation, in turn, cleanse the drinking water and return it to the fish. No chemicals are
essential, compared with other methods, such as hydroponics. Despite the numerous strengths of aquaponics, only a handful of industrial aquaponics greenhouses exist in the United States.
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