Green Lifetime Farms has partnered with Cheney Brothers, a relatives-owned and operated regional food distributor. Environmentally friendly Everyday living Farms will be the exclusive Butterhead Lettuce supplier to more than 5,000 Cheney Brothers clients from Florida to North Carolina and past.
Environmentally friendly Daily life Farms operates two hydroponic greenhouses in Florida with 11 much more greenhouses in construction or enhancement. Employing innovative hydroponic engineering, Inexperienced Everyday living Farms merchandise are grown with non-GMO seeds, employing productive devices that involve 90% less water than standard farming and no pesticides – addressing some of the country’s most major wants and difficulties close to sustainability, secure food source and use of all-natural methods.
Cheney Brothers supplies food and other broad line solutions to unbiased eating places, restaurant chains, accommodations, place clubs, institutional groups, and other foodservice operators. With once-a-year revenues of much more than $2 billion, the organization is a major distributor in its home current market of Florida and around the very last numerous a long time, has expanded its presence in Ga, North Carolina, and South Carolina. The firm serves its markets with additional than 50,000 merchandise out of 13 distribution services.
Inexperienced Lifetime Farms leafy greens include things like butterhead lettuce, infant romaine, newborn arugula, toddler kale, and farmer’s blend. The enterprise also hydroponically grows basil, chives, cilantro, dill, mint, parsley, oregano, rosemary, sage, tarragon and thyme. In addition to foodstuff service distribution, Eco-friendly Lifestyle Farms merchandise are bought in far more than 300 grocery shops and restaurants from Palm Beach to Miami and beyond, like some international places, and to a key food-package shipping company underneath a lengthy-expression deal.
Environmentally friendly Lifetime Farms’ procedure brings together technologies with agricultural very best tactics to increase quality leafy greens with a target on sustainability, energy effectiveness and environmental duty. Its flavorful deliver is cultivated in thoroughly clean, nutrient-rich oxygenated drinking water in greenhouses. Greens are harvested and packaged in a managed natural environment to develop the cleanest deliver 12 months-spherical and delivered locally to guarantee quality freshness and a modest carbon footprint.