Due to the fact the COVID-19 pandemic started out in early 2020, lots of Filipinos necessary to cope with displacement due to the fact health protocols dictated that non-essential employees, together with the general general public, needed to stay indoors for their security. It was for the duration of this time that farming and urban gardening grew to become well-known among the the masses, who found the practice of escalating meals in their houses or additional areas to be successful and fulfilling.
As additional Filipinos ventured into farming, they realized that it delivers much more than a source of refreshing, balanced food items since it can also be rewarding. In 2021, Agriculture On the internet encountered various Filipinos who turned to farming to climate the pandemic. Below are 4 of them:
The couple guiding Nawawalang Bukid
Hailing from Lucena Town, Quezon Province, the Pagkaliwagan spouse and children, composed of Jaquilyn, a former OFW in Taiwan, and her partner, Ronniel, who labored as technological help personnel in a manufacturing facility, had to uncover an alternate source of money to make finishes satisfy following the pandemic affected their livelihood.
Looking at the options and probable industry for vegetables, they determined to enterprise into hydroponics farming final March 2020. They started by setting up a greenhouse in their yard for food production but only lately turned their vision into actuality. They called their farm Nawawalang Bukid due to the fact aside from becoming distant from the town’s centre, a lot of of their prospects generally get misplaced when viewing the greenhouse.
Nawawalang Bukid’s main crop is lettuce, but they also improve other produce these kinds of as sweet basil, pechay, and strawberry using hydroponics. Just after seeing their earnings from farming, the pair program to increase a lot more greenhouses and open up an on-site samgyupsal cafe where they can serve their new leafy vegetables to clients.
(Read additional about Nawawalang Bukid right here)
A police lieutenant colonel turned hen farmer
Just before the pandemic broke out, Edwin Cobarrubias Ellazar, a member of the Philippine Countrywide Law enforcement (PNP) with the rank of police lieutenant colonel (PLTCOL), and his wife, Analyn Samonte Ellazar, who is also a PLTCOL, earned added cash from their school support van and canteen companies.
They sooner or later had to discover a further supply of revenue that will assist them stay afloat amidst the world wide health and fitness possibility. They turned to chicken farming as a way for them to earn a earnings and for Ellazar to fulfill his aim of producing a farm for retirement.
Ellazar and his spouse named the farm Backyard of Edan-Nature’s Farm right after their youngest son. Through their loved ones farm, Ellazar earns a sustainable cash flow, fulfills his childhood aspiration of residing in character and delivering food for other people, and promotes absolutely free-variety rooster farming in their group.
(Uncover out more about Yard of Edan-Nature’s Farm on Facebook in this article)
A spouse and children farm shifted its concentrate from fruit-bearing trees to chickens
Rodriguez Integrated Farm was set up in Palawan in the late 1980s by Rowell Rodriguez. He began by planting fruit trees and acquiring the space as a household getaway. But when the pandemic struck, the Rodriguez and Ramirez family members experienced to flip their notice to profits generation.
It was Rodriguez’s son-in-regulation, Edemin Ramirez, who arrived up with the notion of elevating free of charge-selection chickens in a natural way to meet the desire for rooster meat in the province. But aside from chickens, the families also honored what their patriarch started by planting a lot more fruit trees like rambutan, banana, and papayas.
The household farm could not have started off the loved ones farm as a source of profits, but it turned handy when the pandemic started. It also grew to become a way for the two families to bond and provide their local community with a source of cost-free-assortment rooster meat.
(Learn much more about Rodriguez Built-in Farm in this article)
Brothers farm to offer a source of new healthier foods to the community
When the pandemic struck past year, Jet Serrano, the taking care of companion at Serrano Agri-Ventures Farm, recognized the relevance of foodstuff stability throughout this critical time. But he was not the only a single who had the plan of farming. His brother, who is an founded chef performing in Sydney, Australia, came residence to the Philippines and instructed relocating to the province to focus on reviving their loved ones farms, starting off with the a person in Morong, Bataan.
Serrano and his brothers started out the farm in 2019, in advance of the pandemic. At that time, they weren’t as active on the farm as they are now because of to their present occupations. But with the pandemic and the threat of meals insecurity, the Serrano brothers developed their farm by growing rapid-cycle crops like pechay, spinach, and lettuce.
Even though farming provided the Serrano brothers with an additional source of profits through the pandemic, their primary intention is to provide their local community with fresh create that could support raise their health and fitness, which delivers them a feeling of achievement.
(Study much more about Serrano Agri-Ventures Farm right here)
The COVID-19 pandemic may perhaps have posed a risk to people’s wellbeing and their livelihood, but some Filipinos managed to get over it by farming. The system of expanding food has also supplied them much more than just an more supply of profits, it has authorized them to realize their farming dreams, assist their local community, and uncover a fulfilling passion.
Study much more about farming and gardening on agriculture.com.ph.
Sign UP TO Everyday E-newsletter
Click Below TO Signal-UP